Best Chicken Salad Ever ~ The Recipe Bandit (2024)

Light and creamy chicken salad made with cooked or canned chicken, red onion, crisp celery, and just the right amount of seasoning, Best Chicken Salad Ever is our version of this family favorite recipe!

I have been blessed to have had some really fantastic everyday recipes shared with me over the years and this is one of them. This recipe for the Best Chicken Salad Ever is in regular rotation in our house because it is so versatile!

Delicious as a sandwich, in a wrap, and even on it’s own right out of the bowl, this is less expensive than the deli version and super easy to make. If you haven’t tried it, you really should. It could become a new favorite in your house too.

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Weight Watchers Points = 3 per serving (Point Breakdown in Recipe Notes)

Best Chicken Salad Ever ~ The Recipe Bandit (1)

A NOTE ABOUT A Lighter Take on this Classic Favorite

We have made this recipe literally hundreds of times with great results. When we started making healthier changes to our eating habits, we lightened up the recipe buy making just two small changes, substituting light sour cream and light mayonnaise.

These changes didn’t seem to change the taste at all but they substantially changed the amount of calories and fat in the recipe. When counting Weight Watchers points, these small changes brought the points down from 11 points per serving to only 3 points per serving and it is still delicious!

Best Chicken Salad Ever ~ The Recipe Bandit (2)

How to Make The Best Chicken Salad Ever

One day I was making Baked Buffalo Chicken Dip and the recipe called for pre-made chicken salad from the deli. When I arrived at the grocery store to pick some up the price was a LOT higher than I was expecting to pay.

Don’t get me wrong, I love the convenience of pre-made, but since it is literally made up of leftover chicken and pantry staples I have a really hard time paying that much for it. So I didn’t.

This recipe for the Best Chicken Salad Ever came from a friend who answered the call when I put a plea out on Facebook for a good chicken salad recipe. She often used leftover rotisserie chicken when she made it but since I didn’t have any leftover chicken I thought I would try to make it with canned chicken from Costco. And it was amazing. Simple and so good. And a new favorite recipe was born.

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To make the BEST chicken salad ever – start with shredding or chopping three cups of cooked chicken.

If you are using the Costco canned chicken (two 12.5 ounce cans), drain, put into a bowl and shred with a fork.

Add 1/4 cup of chopped red onion and stir.

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Add celery, lemon juice, sour cream, mayonnaise, salt and pepper and stir to combine well.

Chill until ready to use. That’s all there is to it!

As mentioned previously you can use this to make Baked Buffalo Chicken Dip or you can just make some pretty fantastic little sandwiches. You can also serve it with crackers, on a salad, or just eat it with a fork. It is THAT good without the crazy price tag at the grocery store deli. Enjoy!

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Other Favorite Recipes You May Like

Baked Buffalo Chicken Dip – The recipe that started it all! This Baked Buffalo Chicken Dip uses Deli chicken salad to add a delicious twist to a potluck favorite!

Bite Sized Sausage Rolls – the BEST bite sized sausage rolls that I have ever tasted. Yum.

Party Pretzel Bites – these delicious little bites are addictive and always welcomed at any gathering.

Quick and Easy Bruschetta – restaurant quality Bruschetta is hiding in the ingredients in your refrigerator!

Easy Homemade Ranch Dip – just seven simple pantry ingredients to create a delicious and easy Homemade Ranch Dip!

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Best Chicken Salad Ever ~ The Recipe Bandit (7)

Best Chicken Salad Ever

Light and creamy Best Chicken Salad Ever is made with chicken, red onion, crisp celery, and just the right amount of seasoning!

4.95 from 18 votes

Print Pin Rate

Prep Time: 10 minutes minutes

Total Time: 10 minutes minutes

Servings: 3 cups

Calories: 639kcal

Ingredients

  • 3 cups cooked chicken (leftover shredded chicken, rotisserie chicken or 2 cans Costco canned chicken)
  • 1/4 cup red onion
  • 2 pieces of celery (including leafy tops) chopped, about one cup
  • 2 tbsp lemon juice
  • 2 tbsp sour cream
  • 3/4 cup mayonnaise
  • 1/2 tsp salt
  • pepper to taste

Instructions

  • Finely chop red onion and celery.

  • In a medium bowl, break up, finely chop or shred the chicken.

  • Add chopped onion and celery, lemon juice, sour cream, mayonnaise, salt and pepper and stir to combine.

  • Chill until ready to use. Enjoy!

Notes

This is delicious on it’s own – pecans or walnuts can be added if not using for the Baked Buffalo Chicken Dip recipe. Also makes excellent sandwiches and cracker spread.

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Nutrition *

Calories: 639kcal | Carbohydrates: 3g | Protein: 36g | Fat: 53g | Saturated Fat: 10g | Polyunsaturated Fat: 27g | Monounsaturated Fat: 13g | Trans Fat: 0.1g | Cholesterol: 133mg | Sodium: 853mg | Potassium: 381mg | Fiber: 0.3g | Sugar: 1g | Vitamin A: 157IU | Vitamin C: 5mg | Calcium: 35mg | Iron: 2mg

* The information shown is an estimate provided by an online nutrition calculator.

Have you tried this recipe? Post a pic and mention @TheRecipeBandit or tag #therecipebandit!

Best Chicken Salad Ever ~ The Recipe Bandit (9)

  • Best Chicken Salad Ever ~ The Recipe Bandit (10)

    Michelle Mundy

    As a busy working mom with kids on the go, I know how important it is to be able to make simple and delicious meals using everyday ingredients. The recipes shared here are family friendly with easy to understand step by step instructions. Tried and true, from our family to yours. Welcome to The Recipe Bandit! Click here to read more about me.

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Best Chicken Salad Ever ~ The Recipe Bandit (2024)

FAQs

What is in the classic Carol chicken salad at Chicken Salad Chick? ›

Classic Carol

All white meat, shredded chicken, finely minced celery, mayonnaise, & our secret seasoning.

Where is the chicken salad from Tiktok? ›

CLEVELAND — It's been almost a year since we first introduced you to the woman who put a Cleveland deli on the map. Who could forgetthe viral video about East 81st Deli's now-famous chicken salad? In 15 short seconds, Tenisha Godfrey became an internet sensation, and that chicken salad became a highly coveted meal.

What makes chicken salad spoil? ›

Bad bacteria can grow rapidly in the "Danger Zone," a temperature range between 40°F and 140°F, so always transport and store chicken salad in the refrigerator or a well-chilled cooler or lunchbox.

Who invented the chicken salad Liam Gray? ›

One of the first American forms of chicken salad was served by Town Meats in Wakefield, Rhode Island, in 1863. The original owner, Liam Gray, mixed his leftover chicken with mayonnaise, tarragon, and grapes. This became such a popular item that the meat market was converted to a delicatessen.

How does Paula Deen make chicken salad? ›

In a large bowl, combine the mayonnaise, lemon juice, curry powder, salt and pepper. Gently fold in the chicken, grapes, celery, onion and almonds. Taste for seasoning and adjust accordingly. Serve on whole wheat bread with lettuce and tomato.

What is Sassy Scotty at Chicken Salad Chick? ›

It is a delicious chicken salad that is loaded with ranch, bacon, cheddar, and more! This copycat Chicken Salad Chick sassy scotty goes great on toast, with crackers, or on a salad.

Where did the Jennifer Aniston salad come from? ›

Jennifer Aniston's Salad refers to the one she ate while at the set of FRIENDS. She says that it's a cobb salad made at the commissary that they “basically butchered.” She added more ingredients to make it tastier, basically. It's actually a salad with lots of ingredients and the flavour is incredible.

How to make chicken salad from 81st deli? ›

Copycat 81st Deli Chicken Salad

Place spring mix into a large salad bowl. Slice onions, hard boiled egg, and cucumber before adding to salad bowl along with remaining mix-ins. Top with shredded cheese and croutons, then drizzle generously with dressing.

Who is the creator of Chicken Salad Chick? ›

Stacy Brown founded Chicken Salad Chick in her very own kitchen, earning her the title of The Original Chick.

What is the danger zone for chicken salad? ›

Chill: Avoid the Danger Zone (temperatures between 40 F and 140 F) by refrigerating perishable food within two hours — one hour if it's a hot day (above 90 F). Keep cold foods at an internal temperature of 40 F or below by nestling food in ice or keeping food in a cooler.

Can I eat 7 day old chicken salad? ›

You might like to eat it on its own by the spoonful, with crackers for crunch, or on a sandwich with lettuce and tomato. With all of that flavor, you certainly don't want any leftovers to turn bad. Generally, chicken salad will only last three to five days, according to the U.S. Department of Agriculture (USDA).

What not to do when preparing chicken salad? ›

Overcooked or dry chicken

To ensure that your chicken salad tastes the way that it should, you should avoid using overcooked or dry chicken in your recipe. Unfortunately, as we cook chicken, the moisture of the bird slowly evaporates.

Did Wolfgang Puck invent Chinese chicken salad? ›

Invented by Sylvia Cheng Wu also known as Madame Wu in the 60s and made popular by the original celebrity chef Wolfgang Puck, The Chinese chicken salad has become an obsession in California, especially with celebrities. It's not hard to see why.

Is chicken salad a southern thing? ›

A Versatile Classic, Chicken salad is a Southern staple.

What nationality is chicken salad? ›

It turns out, there's no one person responsible, but we can thank the Chinese for being the first to serve variations of “chicken salad.” Of course, these versions were far from what we are familiar with today, but the general idea was pieces of chicken mixed with a variety of spices and oils, always tied together by a ...

How many calories are in chicken salad Chick Classic Carol? ›

Chicken Salad Chick Classic Carol Chicken Salad (4 oz) contains 0g total carbs, 0g net carbs, 35g fat, 16g protein, and 400 calories.

Does chicken salad chick make their chicken salad daily? ›

We know that chicken salad is a fan favorite – and we don't disappoint! Our chicken salads are made daily in-house from premium white meat, fresh ingredients, and our special blend of seasonings.

What are the ingredients in Golden Chick chicken salad? ›

Our chicken salad has fresh celery, walnuts and hand-cut grapes, plus the best Golden Chick chicken. Put that atop fresh lettuce, tomatoes, broccoli, carrots and cheese, and you've got the perfect salad.

What is in Deck the Holly at Chicken Salad Chick? ›

It's the perfect blend of savory and sweet as fan-favorite Jalapeno Holly chicken salad gets a festive makeover with the addition of tart, juicy cranberries. Enjoy it as a scoop, traditional sandwich or as Chicken Salad Chick's new Chick Melt offering – a buttery croissant toasted with melty provolone cheese.

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